The 10 Best ice cream waffle bowl maker – Complete Guide

If you have been searching for the ice cream waffle bowl maker then you have come to the right place. For this post, I have put together a collection of the best ice cream waffle bowl maker currently available.

ice cream waffle bowl maker

Are you still confused for how to select top ice cream waffle bowl maker? Then don’t buy before you read this review and guide. Compare and choose the best from our selection.

Take your time in reading through this ice cream waffle bowl maker review and trust that you would find the best that you would need.

First, let’s take a look at the top-rated ice cream waffle bowl maker, then we’ll read our full research review below to select the best product.

Image Product Name Rating Price
USER FRIENDLY

Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker, Silver, 1-1/2-Quart

Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker, Silver, 1-1/2-Quart

Features: Fully automatic with a commercial quality compressor. , LWH: 16.73 x 12.00 x 9.33,UC LWH: , 2 paddles – a gelato paddle for

4.7
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EDITOR’S CHOICE

DASH DMWBM100GBBK04 Mini Waffle Bowl, Black

DASH DMWBM100GBBK04 Mini Waffle Bowl, Black

Features: versitilty: no special batter needed; use store-bought , quick + easy: simply plug it in , compact + lightweight: weighing 1lb+, this is

4.7
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BUDGET PICK

Presto 03500 Belgian Waffle Bowl Maker,Black

Presto 03500 Belgian Waffle Bowl Maker,Black

Features: Makes a 4-inch waffle that’s thick, fluffy , Fill with your favorite toppers: butter and , No special batter needed; Use store-bought waffle

4.6
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MY CHOICE

Prodyne Cold Ice Acrylic Bowl, 6.5 Qt, Off-white

Prodyne Cold Ice Acrylic Bowl, 6.5 Qt, Off-white

Features: Food stays chilled over a bed of , Domed like keeps cold air in and , Attractive Salad servers hook onto bowls rim

4.6
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TOP PICK

Brentwood TS-1401BL Waffle Bowl Maker, Blue, One Size

Brentwood TS-1401BL Waffle Bowl Maker, Blue, One Size

Features: Enjoy with ice cream and fruit or , Makes a perfect waffle bowl in minutes , 5 inch diameter waffle bowl plates

4.6
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HONEST PRODUCT

Brentwood TS-1402BL 1000w Double Waffle Bowl Maker, Blue

Brentwood TS-1402BL 1000w Double Waffle Bowl Maker, Blue

Features: Enjoy with Ice Cream and Fruit or , Makes 2 Perfect Mini Waffle Bowls in , 3.5 Inch Diameter Waffle Bowl Plates

4.4
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No #1 PRODUCT

Happybuy 110V Commercial Ice Cream Cone Maker 1200W Nonstick Coating Surface

Happybuy 110V Commercial Ice Cream Cone Maker 1200W Nonstick Coating Surface

Features: Electric ice cream cone maker material: stainless , Stainless steel body with unique designed roll , Temperature control: equipped with temperature Selector and

3.8
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FOR THE MONEY

YayLabs! Softshell Ice Cream Ball

YayLabs! Softshell Ice Cream Ball

Features: Soft-sided ball makes approximately one quart of , Simply add cream, sugar and flavorings in , Built-in, easy-open handles with wide openings to

3.6
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FOR YOU

Chef Buddy 82-MM1234 waffle cone maker, normal, White

Chef Buddy 82-MM1234 waffle cone maker, normal, White

Features: Cooking Time 2-3 Minutes (Varies according to , Green Ready Indicator Light (Cycles ON and , Locking Latch

3.6
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Cheap Product

Seeutek Commercial Egg Roll Bowl Machine 110V Electric Ice Cream Waffle

Seeutek Commercial Egg Roll Bowl Machine 110V Electric Ice Cream Waffle

Features: Electric ice cream cone maker-Material: Stainless steel , The egg roll maker machine is made , Equipped with temperature selector and timing controller,

3.0
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Best ice cream waffle bowl maker For You (Updated)

Below we have reviewed the best ice cream waffle bowl maker. From these products you can choose the product of your choice if you want.

1. Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker, Silver, 1-1/2-Quart

The Cuisinart Compressor Ice Cream and Gelato Maker The ICE-100 Ice Cream and Gelato Maker Make decadent ice cream, rich creamy gelato and light sorbet that your family will love, all in the comfort of your own home. The easy to use, fully automatic Cuisinart ICE-100 Ice Cream and Gelato Maker features a commercial-style compressor so you can make batch after batch without waiting. Two unique mixing paddles and a 60-minute countdown timer work to ensure your homemade gelato, ice cream or sorbet has the perfect consistency.

The included recipe book features a variety of flavors to create with the Cuisinart Ice Cream and Gelato Maker. You can also add in your favorite ingredients — be it fresh fruits, chocolate chunks, even brownies — during the mixing process through the see-through lid to make a fabulous frozen treat. Once the timer countdown is complete, the 10-minute Keep Cool cycle begins to keep your ice cream or gelato nice and cool.

For optimum consistency, transfer the mixture to an airtight container and chill for a minimum of 2 hours. Lid, mixing paddles, mixing bowl, and base Features and Benefits Transparent Lid Add recipe ingredients to the mixing bowl with the easily removable see-through lid and then watch the mixing process in action. Mix-in Opening Use to add your favorite toppings and mix-ins, like chocolate chips or nuts, without interrupting the freezing cycle.

Mixing Paddles Two unique paddles mix and aerate the ingredients in the mixing bowl to create your frozen dessert. The gelato and sorbet paddle perfectly incorporates air in the ingredients and creates richly textured results with intense flavor. Use the ice cream paddle to perfectly churn for smooth, creamy results. Mixing Bowl with Lift-Out Handle Anondized aluminum mixing bowl. No need to pre-chill or freeze the bowl prior to use.

Touchpad Control Panel with LCD Readout When the unit is on, the power button is illuminated by a red LED light. The countdown timer can be set from 10 minutes to 60 minutes. The Start/Stop button can be pressed at any point in the Mixing/Cooling cycle to pause the timer and mixing. The same button can be pressed to continue mixing. Making Frozen Desserts Use Cuisinart recipes included in the Instruction Booklet or use your own recipe, making sure your base does not go over the top dasher on the mixing paddle.

Gelato and sorbet bases should be no more than 1 quart and ice cream bases should be no more than 5 cups. The ingredients will increase in volume during the freezing process. For best results, prepare the ingredients in a container from which it is easy to pour. Place the mixing bowl into the base. Place the ice cream or gelato/sorbet paddle in the mixing bowl so it rests in the center of the bowl.

Pour ingredients into the mixing bowl. Press the Power button to turn the unit on and then set the timer per the recipe. The timer will default to 60 minutes. Press the Start/Stop

button to begin the Mixing/Cooling cycle. Add ingredients such as chips and nuts towards the end of the mixing time once the mixture has begun to thicken. Once the set time concludes, the 10-minute Keep Cool cycle will keep your ice cream or gelato cool.

When the frozen dessert is ready, transfer to a freezer-safe, airtight container for longer storage in the freezer. Adding Ingredients Ingredients such as chips and nuts should be added about five minutes before the freezing process is complete in order to fully incorporate them into the frozen mixture. To add a chocolate swirl to the mix, slowly drizzle in hot fudge or melted chocolate. .”


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Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker, Silver, 1-1/2-Quart

  • Fully automatic with a commercial quality compressor. 1-1/2-quart ice cream bowl capacity
  • LWH: 16.73 x 12.00 x 9.33,UC LWH: 13.75 x 17.50 x 13.50,MC LWH: 18.00 x 14.25 x 14.25 inches . Weight : 32lbs
  • 2 paddles – a gelato paddle for authentic gelato and an ice cream paddle for creamy ice cream
  • 60-minute countdown timer with touchpad controls and a blue LCD readout.10-minute keep cool feature keeps your ice cream or gelato cool after timer has gone off
  • 1.5 quart capacity
  • BPA Free Features: Fully automatic with a commercial quality compressor|1.5 quart capacity|2 paddles for authentic gelato and for creamy ice cream|60-minute countdown timer with touchpad controls and blue LCD readout|10-minute Keep Cool feature keeps your ice cream or gelato cool after the timer has gone off|BPA Free
Most Frequently Asked Question:

1. Really? (Amazon) claims 45% savings off price ($545). Come one, retail price from Cusinart is $299. zero/nada/0 % savings!

Yup, I agree. It is sad indeed that I have to go to other online retailers to figure out the current retail price vs what Amazon calculates it to be to raise the % to make it look like a steal.and after seeing that I am only getting like $4 off of a high priced item, then most daily deals that grab my attention go ignored after calculating the tax vs. Eb @i which still doesn’t charge tax. It reminds me of a store that opened up about 10 years ago at the mall. They sold made in china houshold furniture that looked nice. They would have a cheap made wooden chair with a ticket price of $499 but since the store was always at a “closing sale” then you could get everything on the store at a whopping 75% off!That store had a closing sale till it did close about 8 years later.

2. Trying to decide between Cuisinart ICE-100 and Breville BCI600XL. Would love your thoughts.

I bought this machine at an estate sale for $15. It looked like it had never been used. I just pulled it out after about 3 months. With no experience at all having made ice cream I watched some YouTube videos and decided on a custard base (made with egg yolks). I pour straight into the machine hot from the stove and in about an hour and 20 minutes I have soft serve ice cream. It’s the best I’ve ever had. The machine is a dream!It’s SOOOOO. Easy to useAND addictive!My first day I made 3 quarts of frozen custard. I don’t think I’ll ever buy ice cream at the store again.

3. Can I make a pint of ice cream in one use, or do I have to make the full 1.5 qt?

Absolutely you can. And like Calvin said, the less ice cream you make the faster it freezes. I have had mine for over a year now and it continues to work flawlessly. Excellent product.

4. Has anyone left the sugar out (or only used a couple of tablespoons)? How does the amount of sugar affect the texture of the finished product?

Short answer: no. Dissolved solids are what suppress the freezing point and sugars are your primary source of these. You can reduce sugars by substituting some other solids, like nonfat dry milk (make sure to get 100% skim milk solids). Is your goal reducing sweetness or reducing caloric sugar? If the former, change the sugars you use. Use a mix of dextrose (pure glucose) and table sugar. Dextrose is only 70% as sweet but has nearly double the freezing point suppression. If you want sweetness but no the sugar calories, a portion of the sugar can be replaced by non-digestible sugar alcohols. I’d recommend erythritol. But be careful; if you consume too much it can cause digestive discomfort. And it doesn’t taste 100% like sugar. I wouldn’t substitute more than 60% of the sugar or so.

What Real Customers Say About This Product?

ChefCatTop Contributor: Cooking says: “I’ve now had this machine for three months, and have used it about 25 times. This machine has exceeded my expectations each and every time. For a couple of decades, I used a low tech Donvier machine to make ice cream. The Donvier was the first widely-distributed machine that used the bucket that had to be kept in the freezer. It served me well, churning out hundreds of ice creams and sorbets over the years. But about six months ago, we adopted a low carb regimen. After a coupl of months I was hankering for ice cream. Both cream and eggs
I’ve now had this machine for three months, and have used it about 25 times. This machine has exceeded my expectations each and every time. For a couple of decades, I used a low tech Donvier machine to make ice cream. The Donvier was the first widely-distributed machine that used the bucket that had to be kept in the freezer. It served me well, churning out hundreds of ice creams and sorbets over the years.

But about six months ago, we adopted a low carb regimen. After a coupl of months I was hankering for ice cream. Both cream and eggs work very well on low carb, and I had done a lot of experimentation with natural sugar replacements, so I felt confident that I could come up with a viable recipe for a reasonably desirable alternative to the high carb stuff that’s so ruinous to a healthy diet.

However, the idea of intermittent churning on which the Donvier is based just didn’t work with sugar free ice cream. Sugar is a highly structural component, especially in ice cream. Once you take it out, that changes every property of how ice cream is made. If you don’t keep the sugar free mixture moving constantly, you’ll end up with creamy soup with a few “icebergs” floating in it. And that’s assuming you don’t break your dasher trying to scrape the hard-frozen mixture off the sides. So I had two choices. I could have continued to buy one of the lower cost Cuisinart machines that churned electrically, but still required keeping a bucket in the freezer, or I could spend (much) more and buy a machine with its own compressor that eliminated the need for a freezer bucket, and which churned continuously.

When I discovered that the second type allows multiple batches to be made in rapid succession, I was sold. With a freezer bucket, you can’t do more than a batch each 24 hours, as the bucket has to be refrozen after each batch. My research led me to the Cuisinart ICE-100. Since my husband loves his ice cream, he agreed to let me spring for it.

When it arrived, I quickly unpacked it, and discovered you must let it stay in place for 24 hours before its first use. The hubs, who is a professional engineer, told me this is true of all compressors. The compressor fluids circulate around during the shipping process, particularly if the box gets positioned with the top of the machine in any configuration than up. And for a compressor to work properly, the fluids have to return to the bottom, with the aid of gravity, meaning right side up. So I sat on my hands for 24 hours. So… hard…

But it was well worth the wait. My first low carb ice cream was a classic vanilla. The texture when the machine had finished was like a Dairy Queen softserve! The taste, however, was much better than that. Think Haagen Dazs. Since then, I have added chocolate, strawberry, black raspberry, blueberry to the repertoire. All of them have been spectacular. And I’m happy to report that even with eating a lot of ice cream (the hubs puts away 2 bowls at a sitting) at we have still continued to lose weight! Diets don’t get much better than this.

The machine itself is incredibly easy to use. You put your well chilled mixture into the lightweight bucket, affix the lid so that it’s locked in place, then plug in. You press the power button, set the timer (I find it easiest just to go with the 60 minute default) and press start. That’s it! I usually check after 30 minutes, and usually, it’s done by then. You can either opt to let it continue churning until either it becomes too stiff to continue, at which point it stops churning, or just press the stop button. The compressor will continue to chill without churning, for the remainder of the 60 minutes, at which point it will turn off.

When it has reached a solid consistency, you can serve it. Or you can scrape it off the dasher and bucket into a container, cover it and set it in the freezer. If softserve isn’t your thing, I’d suggest allowing it to “ripen” in the freezer for an hour before serving, in order for it to firm up. Wash your bucket and dasher, and you can then make another batch.

The machine does make noise when it churns. We don’t find the sound level to be objectionable, even though we have placed it on a counter between the kitchen and family room, where the TV is located. We can hear the TV just fine without adjusting the sound when we’re in the family room, with the machine just 4-5′ behind us.

Another thing to be aware of is that if you opt to leave the mixture in the machine for the full 60 minutes, the bucket may well be frozen in place, making it impossible to remove it for scraping your ice cream out. I haven’t found that to be a big problem, however. I just remove the dasher (which holds the majority of the ice cream) and scrape it, then use a silicone scraper to remove any ice cream that clings to the sides/bottom of the bucket. About 10 minutes after the machine is switched off, if the bucket had become too frozen to remove right away, it is then easily removed for cleaning. And speaking of cleaning, it’s a simple matter. The bucket has only a small center spindle to hold the dasher, so some soapy water and a sponge makes fast work of it. And be sure to keep an old, sanitized toothbrush by your sink, which allows you to thoroughly clean the dasher in about 30 seconds flat. The plastic top is simple to clean, as well. The outside of the machine of burnished stainless is easily kept pristine with just a bit of Windex on a paper towel.

Once you complete making your ice cream, unplug the machine, or a blue light on top will continue flashing until you do.

All in all, this machine is a wonder of modern engineering. A quality machine, well made and simple to use. It’s basically a mini version of what previously had been available only commercially to make smooth, velvety ice cream. The ICE-100 brings this capability into the home, with no salt, no ice, and perhaps best of all, no mess..


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3. DASH DMWBM100GBBK04 Mini Waffle Bowl, Black

Size:Mini | Color:Black The Dash Mini Waffle Bowl Maker makes 4” bowl-shaped waffles for eye-catching desserts and breakfast creations. The dual nonstick surfaces heat evenly and release cleanly for perfect results, every time. The Mini Waffle Bowl Maker heats in just minutes, and one-step setup is easy and convenient. You can also use the Mini Waffle Bowl Maker to cook tortillas into single-serving taco bowls for perfect hors d’oeuvres and snacks! Use the included Recipe Guide for inspiration to take your waffles to the next level!

DASH DMWBM100GBBK04 Mini Waffle Bowl, Black

  • versitilty: no special batter needed; use store-bought waffle mixes or homemade, and fill with your favorite toppers such as butter, syrup, fresh fruit, scrambled eggs, ham, sausage, hash browns, chicken and more.
  • quick + easy: simply plug it in and go; it heats up in mere minutes. the dual non-stick surfaces provide an even cook for consistent results, each and every time. 4 inch cooking surfaces provide ideal individual portions.
  • compact + lightweight: weighing 1lb+, this is a must-have for that first apartment, smaller kitchen, college dorm life, or camper/rv traveling. not to mention, a tasty treat for movie nights year round!
  • includes: backed by a 1-year manufacturer warranty, the dash mini waffle bowl maker includes a tasteful recipe guide (all non-electric parts are easily wiped clean).
  • u.s. based support: designed in nyc, with u.s. based customer support on each every product.
  • more than waffle bowls: the dash mini waffle bowl maker will craft a homemade waffle bowl, while also turning your tortilla into a crisp for a tasty twist on your traditional taco, while keeping breakfast exciting and dessert extraordinary.
  • included components: product, manual
What Real Customers Say About This Product?

Laurie McIntosh Kerans says: “I really liked how efficient and quickly this cooked! I would recommend using only 2-21/2 Tablespoons of batter, so there’s less overflow of the batter. I used my kitchen shears to trim after removing. The waffle cups were fun to use and delicious!
I really liked how efficient and quickly this cooked! I would recommend using only 2-21/2 Tablespoons of batter, so there’s less overflow of the batter. I used my kitchen shears to trim after removing.

The waffle cups were fun to use and delicious!.


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4. Presto 03500 Belgian Waffle Bowl Maker,Black

The Presto Belgian Waffle Bowl Maker is a delightfully different kind of waffle bowl. It makes a 4-inch waffle that’s thick, fluffy and tender because it’s a real waffle! Fill it with your favorite toppers: butter and syrup or fresh fruit and yogurt. Make hearty breakfasts by filling it with scrambled eggs, ham, sausage, hash browns and more. No special batter is needed. Use store-bought waffle mixes or homemade. Recipes for traditional waffles and more are included.

Make breakfast exciting, dessert extraordinary…and take lunch to a new level with chicken waffle tacos. There’s endless filling possibilities!.

Presto 03500 Belgian Waffle Bowl Maker,Black

  • Makes a 4-inch waffle that’s thick, fluffy and tender because it’s a real waffle
  • Fill with your favorite toppers: butter and syrup, fresh fruit, scrambled eggs, ham, sausage, hash browns and more
  • No special batter needed; Use store-bought waffle mixes or homemade; Recipes for traditional waffles and more included
  • Make breakfast exciting, dessert extraordinary and take lunch to a new level with chicken waffle tacos; There’s endless filling possibilities
  • Easy to use; Simply pour in the waffle batter, close the cover and bake; Nonstick grids for easy waffle bowl removal and fast cleanup
Most Frequently Asked Question:

1. I use my waffle iron to turn tater tots into hashbrowns. Could you make a Hashbrown bowl using this iron??

I think it probably would.I’ve already made bowls using Pillsbury canned biscuits (flatten first), biscuit mix, tortilla bowls, etc.I would just be experiment how much you put in and cook times.By the way it makes an excellent biscuit mix bowl to be filled with sausage gravy.Also works well for cookieand cake bowls, I try something different every weekend.

2. Can you put shredded potatoes in it make a hash brown potato bowl?

You probably could but since there is no sensor or light that tells you when it’s done, you would have to keep a careful eye on it. Potatoes take much longer to cook. That said, I really do love my waffle bowl maker. I use it often. Have fun!

3. What diameter bowl does it make?

The 03500 Presto® Belgian Waffle bowl maker creates a 4 inch diameter bowl. If you have any further questions or concerns, please feel free to contact Presto Customer Service Department Monday-Friday 8:00 am – 4:00 pm Central Time, by phone at 1-800-877-0441 or visit our website at www.gopresto.com. You may also email us- contact1@gopresto.com

4. can you use the finished bowl for soups & Chili? will it hold up

Yeast breads and frozen bread dough may be baked in the Presto Belgian Waffle Bowl Maker, if desired. However, avoid sweet roll yeast breads, such as cinnamon and caramel rolls, as they may scorch. If using frozen dough, thaw and allow to rise according to package directions before baking. Form dough into approximately a 2½-inch ball (approximately 4 ounces) and place into the center of the waffle bowl maker. Dough should be about to the fill line. Close the cover and bake for 1 to 1½ minutes. Add a pat of butter to your bread bowl and sprinkle with cinnamon and sugar, or spread with peanut butter and jelly, or serve with a small ladle of chili or stew. If you have any questions or concerns do not hesitate to contact Presto Customer Service Department Monday-Friday 8:00-4:15 Central Time by phone at 1-800-877-0441 or visit our website at www.gopresto.com. You may also e-mail (contact1@gopresto.com) We are here to help.

What Real Customers Say About This Product?

J3 says: “Okay seriously, this thing is AWESOME. I got it in the afternoon and immediately used it to make waffle bowls that night for dinner. And the next morning for breakfast. And then for lunch. And then for dinner. Granted, it was not just plain waffles the whole time. I was experimenting! I used the basic waffle recipe out of the booklet that came in the box, and it turned out perfectly without any cooking spray or complications. I got a beautifully toasty waffle bowl in 3 minutes. Fresh out of the maker, the waffles are fluffy and easy to bend if
Okay seriously, this thing is AWESOME.
I got it in the afternoon and immediately used it to make waffle bowls that night for dinner.
And the next morning for breakfast.
And then for lunch.
And then for dinner.
Granted, it was not just plain waffles the whole time. I was experimenting!
I used the basic waffle recipe out of the booklet that came in the box, and it turned out perfectly without any cooking spray or complications. I got a beautifully toasty waffle bowl in 3 minutes. Fresh out of the maker, the waffles are fluffy and easy to bend if you want to use them taco style, which is what I did for breakfast with some butter, powdered sugar, and a fresh banana folded in waffley goodness. We also tried filling them with a variety of berries and other fruits (thawed from being frozen in bags) and topped it all off with whipped cream. There are so many good things to try, I don’t think you can go too far wrong here.
If you like your waffles a little more crispy-crunchy, you can cook them a little longer in the maker, or just let them warm a few minutes in a 200 degree oven while you keep making more. They are still very tasty, but become firmer and unbendable, which I think you would want if you’re using softer fillings such as yogurt or ice cream.
I also tried other things besides waffle mix.
For lunch I made a potato bowl. I tried using both hash browns and tater tots (the frozen bagged ones, microwaved to thaw first), and they both worked. Obviously they take longer to cook, and you have to position the potatoes with more care to make a complete bowl since they won’t flow up to the edges like a batter will, but still. Tastiness! You can fill a potato bowl with eggs or just top it off with salt and cheese.
For dinner I made cornbread bowls for chili, and they turned out super yummy! The jiffy cornbread mix actually has a recipe on the box for making it waffle style instead of traditional style. Very easy!
It was so fun making bowls that I ended up with a few extras in the freezer, so I’ll get to see how they are when re-heated.
Next up on my list: brownie bowls and cookie bowls!
I got this thing mostly for the novelty of it, and I gotta say I’m glad I did. It’s been a lot of fun, and a lot of deliciousness the last two days!.

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6. Prodyne Cold Ice Acrylic Bowl, 6.5 Qt, Off-white

Style Name:Cold Bowl On Ice Simply fill the bottom compartment with ice and position vented grate over ice. The coldness will flow through to keep food in main bowl chilled. Dome lids keeps cold air in and bugs out. Attractive salad servers hook onto bowl’s rim. Includes divided appetizer insert with dip cup to serve a variety of food. Crystal clear acrylic is break resistant and top-rack dishwasher safe. Perfect for both indoor and outdoor entertaining.

Holds 6-1/quarts, including a 6 cup ice chamber. Bowl with lid Measures 11-inch deep by 9-inch high.

Prodyne Cold Ice Acrylic Bowl, 6.5 Qt, Off-white

  • Food stays chilled over a bed of ice
  • Domed like keeps cold air in and bugs out
  • Attractive Salad servers hook onto bowls rim
  • Crystal clear Acrylic is break resistant
  • Holds 6-1/2-quart overall
Most Frequently Asked Question:

1. why does it say 6 compartment when its actually 5?

Clearly, the marketing department is out of control. The sixth compartment is the lower part for the ice. Still a good product though. Love mine.

2. each trays have holes?

Yes. You can also use re-usable gel filled ice cubes in the trays instead of ice–which does melt.

3. What are the dimensions and capacity of this serving dish? Length x Width x Depth? Holds 2 cups – 4 cups? Thanks.

The top part of the dish is divided into 4 parts with a removable cup in the middle, which can hold sauces or dips. Each of the compartments are approximately 4 3/4″ wide by 6-6 3/4″. I have used the entire top for shrimp cocktail-about 2 pounds of large shrimp. It has also been used for vegetables and dip. Although I did. To measure the quantity of vegetables, I would guess that each compartment held about 3cups. The bottom portion of the unit can be used separately and would be great for a large salad or dessert. Although I have only used this a few times, I was satisfied with it. I have seen this same item in a store at a much higher price.

4. What is the capacity of the salad bowl?

It is a bowl to hold the ice and a tray to put vegetable,fish, ect. I used one for fruit for the drink table, lemons, oranges, limes, strawberries, and on the condiment table for onions, lettuce, and tomatoes. Hope that helps.
What Real Customers Say About This Product?

BDL says: “I have purchased a variety of serving trays for hosting parties! This one is great – especially since you can place ice underneath to keep your food cold! I have had many compliments on this. I’ve even purchased a second one! I would highly recommend using with Icy Cools Reusable ice cubes (instead of having ice melting under the trays)
I have purchased a variety of serving trays for hosting parties! This one is great – especially since you can place ice underneath to keep your food cold! I have had many compliments on this. I’ve even purchased a second one! I would highly recommend using with Icy Cools Reusable ice cubes (instead of having ice melting under the trays).

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8. Brentwood TS-1401BL Waffle Bowl Maker, Blue, One Size

Use the Brentwood TS-1401BL waffle bowl maker to easily bake perfect 5” bowls for deserts. Also makes taco, hash Brown, and cookie bowls. Features easy to clean non-stick plates and power/preheat indicator light. Safely bake with cool touch housing and secure non-slip feet. Playful Blue adds some serious fun to kitchen.

Brentwood TS-1401BL Waffle Bowl Maker, Blue, One Size

  • Enjoy with ice cream and fruit or even chicken and gravy
  • Makes a perfect waffle bowl in minutes
  • 5 inch diameter waffle bowl plates
  • Easy to clean non stick surface
  • Power and preheat indicator lights
Most Frequently Asked Question:

1. What is the non stick coating made of?

The usual coating.

2. how deep are the finished boels?

The Bowl is about 2″ deep
What Real Customers Say About This Product?

Johanna C. says: “Works as advertised!! Only caveat is I wish it came with recipes and variety of recipes!! But it does work as stated!!
Works as advertised!! Only caveat is I wish it came with recipes and variety of recipes!! But it does work as stated!!.

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10. Brentwood TS-1402BL 1000w Double Waffle Bowl Maker, Blue

Use the powerful Brentwood 1000w Double Waffle Bowl Maker to easily bake perfect 3.5 inch bowls for deserts in just minutes. Take it further and make taco bowls, hash brown bowls, and cookie bowls. Clean up is a snap thanks to the non-stick coating. Power and preheat indicator light lets you know when the plates are hot and ready. The cool touch housing and non-slip feet allow you to safely operate the waffle bowl maker.

Locking lid allows unit to stand upright for compact storage. Playful blue adds some serious fun to your kitchen.

Brentwood TS-1402BL 1000w Double Waffle Bowl Maker, Blue

  • Enjoy with Ice Cream and Fruit or Even Chicken and Gravy
  • Makes 2 Perfect Mini Waffle Bowls in Minutes
  • 3.5 Inch Diameter Waffle Bowl Plates
  • Easy to Clean Non-Stick Surface
  • Power and Preheat Indicator Lights
Most Frequently Asked Question:

1. how deep are the finished bowls?

The bowls are about 1.75″ deep

2. what is the voltage grade 110v or 220 v?

The box says
120 Vc.a 60 Hz

I hope this information answers your question. Best, Samantha

3. Would this work with boneless chicken breast? I want to make bowls out of chicken.

Not sure. Try bacon first. Have not done meat.
What Real Customers Say About This Product?

Amazon Customer says: “works exactly as expected.
works exactly as expected..

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12. Happybuy 110V Commercial Ice Cream Cone Maker 1200W Nonstick Coating Surface

Happybuy 110V Commercial Ice Cream Cone Maker 1200W Nonstick Coating Surface Stainless Steel Egg Roll Machine with AdjustableTemperature and Time Controlfor Restaurant Bakeries, 10×13 inch, Waffle

  • Electric ice cream cone maker material: stainless steel and non-stick coating; voltage: 110 V, 60 Hz; rated power: 1. 2 KW; temperature: 50℃-250℃ (122℉ – 482℉)
  • Stainless steel body with unique designed roll maker machine is made of stainless steel and non-stick coating Material, easy to clean, durable and environmental protection.
  • Temperature control: equipped with temperature Selector and timing controller, which can accurately control the temperature and working Time. Can prompt that it is done, safe and reliable.
  • Wide application cream cone machine fits for the production of various crepes, such as egg roll, pizza, tortillas, pancakes, potato pie and so on.
  • Home use & commercial: the electric commercial ice cream cone machine can be widely used in organization, school, restaurant, cafeteria processing departments and individual restaurants, making all kinds of surface Food burger.
Most Frequently Asked Question:

1. What language is the directions in ? Seems like that would confuse first time user’s .

English

2. Will this fit on a 2017 Volster

I don’t know I have a 2013 and they did not stick on I would not waste your money on them

3. where is this waffle iron made?

I don’t remember which country, possibly China? The temperature is in Celsius.

4. Is the iron removable? Can a waffle iron be screwed on in its place?

no, it is a fixed plate
What Real Customers Say About This Product?

Cardiloga says: “I just bought one! Next morning I made waffles. I read the instructions, whipped up a batter, and just made waffles. They were golden brown, didn’t stick and tasted great. If you want thin waffles or waffles for ice cream this is a good buy. Awesome ! We never had to oil the waffle maker and they never stuck.
I just bought one! Next morning I made waffles. I read the instructions, whipped up a batter, and just made waffles. They were golden brown, didn’t stick and tasted great. If you want thin waffles or waffles for ice cream this is a good buy. Awesome ! We never had to oil the waffle maker and they never stuck..

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14. YayLabs! Softshell Ice Cream Ball

YayLabs! Softshell Ice Cream Ball

  • Soft-sided ball makes approximately one quart of home-made ice cream with about 25 minutes of active play
  • Simply add cream, sugar and flavorings in one end and add ice and rock salt in the other end
  • Built-in, easy-open handles with wide openings to add ingredients and scoop out ice cream
  • Food-safe, BPA-free materials are easy to clean and dishwasher safe
  • Recipe booklet included; approximately 9.5-Inch in diameter
Most Frequently Asked Question:

1. Is it possible to make smaller servings in the quart ball, if we don’t want a full quart?

Yes, in fact it’s virtually impossible to actually make a quart of even semi solid ice cream in this thing.We’ve tried on multiple occasions and gone through copious amounts of ice and rock salt and can never get it past a slightly thicker than milkshake/custard consistency stage even with aggressively scraping the more solid parts that are in direct contact with the metal core.We’ve come close to getting a more solid ice cream with a pint recipe but went through 3, 10lb bags of ice to do it and started out with almost frozen ingredients.If you want solid ice cream you will have to freeze the the milkshake/custard in your home freezer.

2. Can you use liquid nitrogen

No, the ice cream is made by putting the ingredients in the ball closing the top and rolling it around. Takes about 30 minutes to fully set.

3. We did not get a user manual/instructions with our ball, should there be one??

They should be inside the ball.

4. Will sea salt work?

Don’t know if sea salt will work as product completely fell apart on first use.
What Real Customers Say About This Product?

MADISON D. says: “Amazing product. We bring it camping so we can make ice cream because that’s my favorite food group. Anyways it works great and makes delicious ice cream in about 20 minutes. The one thing that it took a while to learn was that every 5-10 minutes you need to open it up and scrape everything off the side. That’s a pretty important step because it speeds up the freezing time.
Amazing product. We bring it camping so we can make ice cream because that’s my favorite food group. Anyways it works great and makes delicious ice cream in about 20 minutes. The one thing that it took a while to learn was that every 5-10 minutes you need to open it up and scrape everything off the side. That’s a pretty important step because it speeds up the freezing time..

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16. Chef Buddy 82-MM1234 waffle cone maker, normal, White

Size:normal Ice cream without the waffle cone is like peanut butter without jelly Enjoy delicious ice cream treats wrapped in crispy crunchy golden-brown waffle cone goodness straight from the kitchen with the Chef Buddy Waffle Cone Maker Produce waffle cones and other delectable desserts like lace cookies in just minutes right on the counter The non-stick cooking surface makes clean-up a snap so there’s more time spent enjoying dessert and less time scrubbing Bring the best of the ice cream parlor home and make delicious ice cream treats the whole family will enjoy with the Chef Buddy Waffle Cone Maker

Chef Buddy 82-MM1234 waffle cone maker, normal, White

  • Cooking Time 2-3 Minutes (Varies according to recipe used)
  • Green Ready Indicator Light (Cycles ON and OFF to maintain correct temperature)
  • Locking Latch
  • Cooking plates wipe clean with damp cloth or sponge after use
Most Frequently Asked Question:

1. The description states “Cooking Plate Dimensions: 75″ L x 75″ W”. That’s a waffle cone measuring 5,625 sq inches. How much ice cream would I need?

it would depend on what shape you make it, if you line the inside with chocolate, if you use soft serve ice cream but i did the math, and based on the fact that the temp outside is consistently reaching 100+ degrees F, the answer is “about half as much as i want right now”.
if you want the actual volume of a right circular cone made from a circle of those dimensions i could do the math for you, but i would need to be invited to your next ice cream party as payment.

2. Is the machine runs on electricity 220 volts?

All of our items, unless otherwise stated, will only run on 120 volts. Please check to make sure your country complies with these specifications.
Electrical specifications: 120V 60Hz/750W, CE approved and ETL listed

3. Does it come with recipe?

Be careful when putting the mix on the hot waffle iron use very little mix as it spreads when you press down the waffle iron. The recipe goes a long way.

4. What is the non stick coating made of?

Who knows, the thing was impossible to use. It was a total waste of money
What Real Customers Say About This Product?

Dana B says: “Love it…I make the waffle bowls for your sweet treat. Lots of recipes on-line some better than others. If your looking for a waffle make I think you will be very happy with this one. There is a learning curve but it doesn’t take long.
Love it…I make the waffle bowls for your sweet treat. Lots of recipes on-line some better than others. If your looking for a waffle make I think you will be very happy with this one. There is a learning curve but it doesn’t take long..

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18. Seeutek Commercial Egg Roll Bowl Machine 110V Electric Ice Cream Waffle

Seeutek Commercial Egg Roll Bowl Machine 110V Electric Ice Cream Waffle Cone Maker, 1200W, Silver

  • Electric ice cream cone maker-Material: Stainless steel and non-stick coating; Voltage: 110 V, 60 Hz; Rated power: 1.2 KW; Temperature: 50℃-250℃ (122℉ – 482℉)
  • The egg roll maker machine is made of stainless steel and non-stick coating material, easy to clean, durable and environmental protection.
  • Equipped with temperature selector and timing controller, which can accurately control the temperature and working time. Can prompt that it is done, safe and reliable.
  • The electric commercial ice cream cone machine fits for the production of various crepes,such as egg roll, pizza, tortillas, pancakes, potato pie and so on.
  • Application: Electric ice cream cone maker is widely used in many places, such as market, the cold drink store, snack shop, school, restaurant and cafeteria. Both domestic and commercial.
Most Frequently Asked Question:

1. What size is the plate itself (in other words, what size cone do you get)?

Not sure, maybe 8″ cone size. I have bought 6 of these and they seem to be getting better. Handle welds would break then on others they would not power on after a month of service being used 45 min. a day. I’m using 3 for parts for the other 3.

I hope this list of the best ice cream waffle bowl maker was helpful. If you think I left out one that is important or have a suggestion for a future article, let me know in the comments below.

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